5/14/2018
Driverless shuttle project puts students on the front lines of the autonomous vehicle revolution
There’s a six-passenger vehicle in the Institute of Advanced Vehicle Systems’ hi-bay area to which students are applying systems —like optical cameras, perception systems and a super computer “brain”—to give it an autonomous makeover....
5/14/2018
This video game helps kids build their defenses to online predators
UM-Dearborn undergrads and a UM-Ann Arbor librarian teamed up for a project to help young people with autism stay safe online....
6/18/2018
This edible landscape is one of UM-Dearborn’s best-kept secrets
The low-maintenance permaculture orchard and garden is growing fresh produce—for a good cause....
6/18/2018
Learning opportunities span the globe for CASL students
Students have traveled to Iceland, Canada, Greece and the Land of Lincoln this summer....
12/3/2018
Students gain appreciation for Spanish peninsular culture and history through food in one UM-Dearborn course
SPN 321 creates a tasty dish that mixes education, collaboration and appreciation....
12/3/2018
One College of Business course is teaching students how to problem solve with the help of a classic modeling clay
Students in ENT 400 engage in a rapid prototyping exercise to create, receive feedback and immediately modify their products...
6/18/2018
CECS mentors help metro Detroit students imagine life after high school
Can young people’s dreams of higher education be ignited through near peer mentoring?...
4/22/2019
Why the new Stamelos Gallery Center is more than just a bigger, better venue for art
UM-Dearborn’s new Stamelos Gallery Center, which opens Friday, boasts the look and feel of a modern art venue. But it’s the backend amenities that make this a turning point for the university’s arts scene....
5/20/2019
An experimental pilot program in the College of Business gives professional role to undergraduate students
Using an experiential learning model, a new business administration course partners students and industry to deliver a win-win....
6/19/2019
Having a Field Day: Students gather together for class that has a 50-year tradition of foraging
Led by Professor Emeritus Orin Gelderloos, UM-Dearborn's “salad bar course" — with its cattails, elderberry, mint and more — is more than nutritious; it teaches students how to understand and interact with local nature....
